Blue Kitchen Bakes
I like crisps but I try not to buy them too often because I know they're not really that good for me. I know crisps can never be classed as remotely h..
I was having a rummage around the kitchen the other day looking for ingredients to bake with. I had all the basic cake making ingredients to hand, but..
Classic French Round Up - Madeleines
There seemed to be a bit of a sub theme with this month's entries, out of 7 entries, 4 people decided to use honey as the star ingredient. This is not..
A Tatty Teddy Anniversary Cake
I know I haven't blogged much this month compared to normal. I've been increasingly busy with PhD work, I am in my final year after all and the prospe..
I love a biscuit with a cup of tea or coffee in the afternoon, in fact it's very rare that I can restrict myself to just one as I am a bit of a biscui..
Classic French Challenge - April
Fresh From The Oven Challenge April
Homemade Pesto Round Up For Pasta Please
Pasta Please: Homemade Pesto
In this section we only display new blog recipes from the UK and Ireland.
Recipe: 6 people- 4 eggs- 200g of chocolate- 150g of butter- 100g of sugar- 100g of ground almonds- 50g of flourPreparation:- Preheat oven to 180 ° C...
Michael Pastry - Show all recipes from this blogWelcome to Tasty Tuesdays! I'm excited that you're interested in sharing your delish dishes with the blogging community through my link party. Scrol..
Anyonita Nibbles Blog - Show all recipes from this blogI haven't written about my fear of driving for a long time. When you have a fear so deeply rooted it can be difficult to find the words to explain how..
Feisty Tapas - Show all recipes from this blogLast Saturday my brilliant friend Sarah suggested we went to L’Amour Fou (crazy love) for cocktails and burgers. Despite living and working quite near..
365 things I learned in my kitchen - Show all recipes from this blog


