Cooking with Barry & Meta
Cooking with Barry & Meta has posted 371 recipes with images.
Pork Burger with Onions and Fries
Burgers and fries were on our menu recently. But instead of beef, Barry used ground pork (from Zey’s Market of course), seasoned and fried it along wi..
Kirby House Coconut Walnut Bread -- Remembering the Kirby House!
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Kirby House diners LOVED this bread. Barry, who is not a coconut fan, LOVES this bread. It was the Kirby Houses’ signature bread and came as a side wi..
Kirby House diners LOVED this bread. Barry, who is not a coconut fan, LOVES this bread. It was the Kirby Houses’ signature bread and came as a side wi..
Chicken Orzo Soup – an upscale take on the chicken noodle stuff
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The new Bon Appétit magazine had arrived, Barry had some extra chicken thighs on hand, and he discovered a few volunteer leeks that had popped up in l..
The new Bon Appétit magazine had arrived, Barry had some extra chicken thighs on hand, and he discovered a few volunteer leeks that had popped up in l..
Cinnamon Roll Cake
For over a week I have been thinking about this recipe. As I weighed the pro (it sounds really, really good) against the cons (3 sticks of butte..
Banana “Kinda-like Ice Cream”
. . . and it’s dairy free!
We added pieces of achopped chocolate bar asa topper. Yum!I’ve seen a similar recipe on Pinterest and was intrigued. Of course it’s not the real..
Pork Stir-Fry . . . on the Fly
Stir frying is a great way to use up leftovers . . . and that’s what we did with a section of pork loin that was left after making Smothere..
Pasta Pot . . . top-of-the-stove casserole
This top-of-the-stove casserole is quick and easy to make. Kind of like a hamburger helper dish . . . without the boxed ingredients. Barry just ..
Barry’s “Mmm Mmm Good!” Bean & Bacon Soup
Barry's Bean & Bacon Soup served inhis handmade pottery bowl that is settingon one of his pottery plates. I still remember when my mom broug..
Pork & Bean Chalupas . . . slow cooked & full of flavor
This slow cooker meal was packed with flavor. It was inspired by a recipe that Sandi Dutt shared with me when I interviewed her for my mont..
Smothered Boneless Pork Chops . . . in velouté sauce
Smothered Pork Chop withMashed PotatoesTonight Barry cooked in my mom’s kitchen as she is recovering from knee replacement surgery. I bought bon..
GREEN EGGS – Egg Salad for a CROWD and a Dr. Suess MENU!
I like them I do! Green Eggs Sandwiches . . . for you, and you, and you.Mmmmm, I like these, too! I like ham sandwiches. How about you?Or, if yo..
Fun with Veggies — Veggie Trays . . . with faces!
Aren't these the cutest veggie trays? I think they are perfect for the little children at tomorrow night's Parents as Teachers Family Connections. Bu..
Green Rice -- from Barry’s Valentine’s Menu
Valentine's DinnerI think I had the best dinner reservations in town last night – dinner for two, complete with wine and flowers. On the menu: M..
Grandma Eversole’s Skillet Fried Potatoes -- Comfort Food from a Skillet
According to Barry, his Grandma Eversole, who lived in the hills of Missouri, fried potatoes for breakfast, lunch or dinner . . . and some..
Grandma Eversole’s Hamburger Steaks & Caramelized Onions -- Missouri Comfort Food
After depositing a sack of groceries on the counter, Barry grabbed two cast iron skillets and announced that Grandma Eversole’s Hamburber S..
Savory O’s — “O” so good snacks!
Barry’s food experiments are usually pleasing to the palate. However, I had my doubts when he revealed this latest concoction! During a pho..
Spinach & Salmon Salad w/ Lemon-Dijon Vinaigrette . . . using last night’s leftover salmon
Last night’s salmon was delish but the portion was way to big for me. The leftovers were just right for today’s luncheon salad. (Although P..
Panko-Crusted Salmon . . . Delish!
Barry “whipped up" this entrée for tonight’s dinner. It was delicious and nutritious. Not only is salmon a good source of protein, just a 4..
Latest recipes from the blogosphere
In this section we only display new blog recipes from the UK and Ireland.
Chocolate Cake
Yesterday at 10:41 am
Recipe: 6 people- 4 eggs- 200g of chocolate- 150g of butter- 100g of sugar- 100g of ground almonds- 50g of flourPreparation:- Preheat oven to 180 ° C...
Michael Pastry - Show all recipes from this blog
Restaurant review: l'Amour Fou
21/05/2013 at 10:33 am
Last Saturday my brilliant friend Sarah suggested we went to L’Amour Fou (crazy love) for cocktails and burgers. Despite living and working quite near..
365 things I learned in my kitchen - Show all recipes from this blog
Vanilla Mascarpone Cream
21/05/2013 at 10:31 am
Today I am finally making a new post, but it is a very short and simple one. Basically, lately I have not been cooking or baking a lot of new things b..
O.C.G: Obsessive Compulsive Gastronomy - Show all recipes from this blog
SMOKED SALMON AND TOFU SALAD WITH WASABI DRESSING
21/05/2013 at 08:42 am
The wasabi in this salad dressing adds a nice kick and goes really well with smoked salmon. You should be able to find all the ingredients for this sa..
Fiona's Japanese Cooking - Show all recipes from this blog
