I love the way the French do picnics – they just rock up with a basket, plonk it on a table or on the grass and produce ..
It feels as though I have been cooking a lot of really epic meaty meals lately. Sweetbreads, Oxtail, Beef Cheeks…all com..
Leading on from my last recipe post featuring stuffed veal, I am continuing to experiment with various cuts from my 5kg ..
It was my birthday a few weeks ago and my husband bought me a copy of The Little Paris Kitchen by Rachel Khoo. It’s a wo..