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Preserving meat … sounds like something that could go badly, botulism-riddled wrong, doesn’t it? Charcuterie is a a sli..
I was at the market the other day. I’d gone for some sausages, but left with a handful of pig’s ears (more on which lat..
Here’s something a little different – a sweetened dough from the Nordic countries, particularly Finland. It’s the Northe..
I read a lot of cookbooks. There are a couple of hundred on the shelves over there in the dining room, and I’m starting ..
I’ve become obsessed with keeping the exact location of the best blackberry bush in the whole of Shipley a secret, even ..
Next time you’re at the supermarket, have a look at the fish counter, or gaze into the plastic wrapped cartons. Chances ..
I used to think that sourdough had to be, well, sour … that it had to have a deep, acidic taste that almost made you win..
It’s interesting, isn’t it, how things come together? Do you find sometimes that a particular thing you did a long time..
I made a pain au levain the other week, a French sourdough shaped like a torpedo, and full of glorious air holes, encase..
Nose-to-tail eating is everywhere, right now. The idea – and it’s a very good idea indeed – is to use every part of the..
The Levant is the part of the world where continents and empires collide, the crossroads where east meets west with a pa..
We spent some time in Donostia San Sebastián in northern Spain, a beautiful city renowned for its food, and held by man..
When did slow-cooked barbecued ribs become the unofficial signature dish for the whole of Leeds? I don’t know, but I’m ..
Cod is very firmly on the endangered list, and we’ve come to accept that its consumption comes with a healthy dose of g..
Most of the time, I use fairly standard cuts of meat, the usual things that you find anywhere and everywhere, but the a..
I had a minor disaster the other day. I’d been away on a business trip for a couple of days, but before I went, I made..
I have this theory about Indian restaurants.It may be a Yorkshire thing, or maybe even just a Bradford or Leeds thing, o..
Quite a few years ago, I spent part of a gap year backpacking around India. Delhi was our first stop, and it frightened ..
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