.. crisp crumb-coated haggis and black puddin..
Ingredients: 200 g haggis, lining removed and cut i..
Directions: 1. For the haggis fritters: toss the haggis and black pudding in the flour. Dip in the be..
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Ingredients: 200 g haggis, lining removed and cut i..
Directions: 1. For the haggis fritters: toss the haggis and black pudding in the flour. Dip in the be..
