.. this curry resembles the Indian vegetable stew called Sambar which is also one of my all time favorites.. But th..
.. for Puris & also served with Ghee roast, normal dosas, idli, chappathi...Also try pouring some rasam (Tamarind C..
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..it. But the other very useful ingredients are bread and idli. (I’m gonna try the Bread Upma soon.) But for today ..
..imple and quick raw onion and coconut based chutney for Idli and Dosa Nestled between swaying coconut and areca n..
..ulent marinated and seared pork chops, dosas and Idli Sambar – steamed rice cakes served on spiced lentils..
100g/3½oz tur dal (yellow split pigeon peas), well rinsed, 1 small onion, chopped, 100g/3½oz carrots, cut into 2cm/¾in chunks, 100g/3½oz pumpkin or butternut squash, peeled and cut into 2cm/¾in chunks, 100g/3½oz green beans, cut into 2cm/¾in lengths
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