James martin fish pie recipes

Fish with onion sauce

Well, I suspect you've guessed - but our fishmonger didn't have any halibut, so we had to choose cod instead. Nev..

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When cakeyboi met james martin

..in Glasgow, I was very lucky to be able to interview Mr James Martin, chef, TV presenter, fast car enthusi..

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The lowry food festival & paul hollywood

.. Artisan market, demos from top TV chefs Gino D’Acampo, James Martin and Paul Hollywood, cookery mastercla..

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Bbc good food show winter 2013 review

.. same room as Tom Kerridge, The Hairy Bikers, Jo Pratt, James Martin, Stacie Stewart and Michael Caines, w..

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Random recipes round-up #36

..shop-bought mashed potato but she can take that up with James Martin from who's book Fast Cooking she whiz..

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Wales true taste food & drink awards 2011: winners revealed

.. GAME GOLD Hooton's Homegrown Free Range Chicken Breast James Hooton Gwydryn Hir, Brynsiencyn Anglesey LL61 6HQ 0..

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Beautiful bergamots

..n the Independent, not just because it's an interesting piece on the versatility of bergamot, but also because I'..

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Finalists announced in the 2014 bristol good food awards

..t, The Telegraph) Richard Bertinet (BBC Food Champion) Martin Blunos (chef & broadcaster) Sam Moody (Michelin sta..

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Springing into spring… and summer

.., a perfect fancy-schmancy addition to any cold meat or fish dish, and the Fiery Red Rice and Carrot salad also l..

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Crabcakes (just that!)

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Luxury fish pie

900g/2lb baking potatoes, peeled and cut into chunks

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Steamed fish with chinese greens and plum sauce

2 sole fillets, skinned, 500g/1lb 2oz mixed Chinese greens

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Salmon coulibiac with roasted vegetables

900g/2lb readymade all-butter puff pastry, 1.2kg/2lb 12oz whole salmon fillet, 300ml/7fl oz double cream, 5 tbsp chives, finely chopped, 500g/1lb 2oz spinach, blanched in boiling water for one minute, refreshed in cold water and squeezed dry

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Chicken and cashew nut curry with jasmine rice

2 lemongrass stalks, tough outer leaves removed and finely chopped, 3 garlic cloves, roughly chopped, 2 red chillies, finely chopped, 5cm/2in piece fresh root ginger, peeled and finely chopped, 1 onion, roughly chopped

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Vodka prawns with samphire

4 vine tomatoes, 2 sprigs fresh thyme, 3 tbsp olive oil, salt and freshly ground black pepper, 12 raw tiger prawns, shell on

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Prawn tom kha soup

400ml/14fl oz coconut milk, 250ml/8½fl oz chicken stock, 50g/2oz galangal, finely sliced, 1 lemongrass stick, bruised and finely sliced, 4 kaffir lime leaves, finely sliced

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Goujons of sole with lemon and mushy peas

450g/1Ib sole or lemon sole fillets, skinned, sunflower oil for deep-frying, 50g/1¾oz plain flour, salt, freshly ground black pepper

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Bolton food and drink festival 2012 line up

..aditional and specialist handmade fudge Shirley Roberts Pie Pies, puddings, cakes and bread Pizza Island..

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Masterchef 2013

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Luxury fish pie

900 g baking potatoes, peeled and chopped, salt and freshly ground white pepper, 55 g butter, 150 ml cream, grated nutmeg

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Deep-fried monkfish and halibut with pea purée and parsley oil

vegetable oil, for deep frying, 2 eggs, separated, 150 g plain flour, 250 ml beer, 1 monkfish fillet, membrane removed, cut into four strips

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