As I mentioned on Twitter the other day, starting cookery school has had an effect on my weekend baking. I often ..
..rlier this year as a quick present for my Dad. It's a Lorraine Pascale recipe which I have adapted; after ..
..pril and all then went quiet for a few months until we started discussing what exactly I wanted on the menu. They..
..e it home from the States yesterday morning after what appears to have been a horrendous flight back from Florida..
..I have blogged many times about my favourite quiche and tart recipes such as Lorraine Pascale's ve..
..o you too! Whilst many of my bagels were ‘rustic’ in appearance they still had a great nutty texture and taste th..
..you took part... thank you... enough gushing and let's start with my own offering on the very first day of the c..
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