..rner from his TV programme 'What to Eat Now' he used partridges, which I didn't fancy, so I used chicken instead...
4 partridges, each cut into 4 pieces, 1tbsp flour, 4tbsp olive oil, 3 medium red onions, peeled and sliced, 6 cloves of garlic, peeled and crushed
Your search gave few results (2 hits) and will be followed by 605 inspirational tips
Pigeon, Partridge And Shitake Mushrooms It’s Autumn and the game season is in full swing. The butchers offer bra..
..st of the last few weeks of the game season with this Partridge Hot Pot recipe. Quick to prepare and very good to..
#Partridge is now in the shop. Here is a really tasty way to cook it. #SlowFood #SeasonalGame #LocalButcher ..
This is the second time I have blogged Lamb Tagine, but as I am hooked on the Hairy Dieters cook book this week a..
..cinnamon with meat/savory things, I had never cooked a Tagine. Now I see the error of my ways. Cinnamon and meat ..
..ce flat bread. Of course you don't have to have a Tagine to make this, you can just use a lidded casserole d..
We want you to find inspiring and tasty recipes. If you still haven't found anything, try using the buttons below.
Sign up to our newsletter and get the most popular recipes straight to your inbox every week.