rick stein pheasant and chorizo recipes

.. for my birthday curry the other day. It's my favourite curry house on Brick Lane, because it's not like all the others - it's more of a cantee..

I am not doing much for St. Patrick's Day this year, but am re-sharing our shenanigans from our 2012 St. Patrick's Day Dinner Party! My ..

Today is St Patrick's Day. The day we celebrate all things Irish: shamrocks, Giant's Causeways, Guinness, Books of Kells, leprechauns and, erm,..

..te passion, indulgence and comfort food. My biggest food hero is Rick Stein and that says it all :) My blog could have so easily been s..

.., and was out of the door like a shot to the chippy. Not a patch on Mr Stein’s, but just what was needed.This left me with 2 pieces of salmon t..

..essays The Man Who Ate Everything, the American food critic Jeffrey Steingarten writes about ridding himself of some of his food prejudices and..

Although I don't eat red meat I do eat poultry and fish. This weekend I cooked game for the first time. I cooked a pheasant and was rea..

..      Our neighbors, Stan and Jane Veal (a la Veal) gave us a frozen pheasant yesterday. It thawed overnight in the fridge and went into the cr..

..late more than a generous helping of wild, forest meats? This potted pheasant and partridge on hot buttered toast hits the spot perfectl..

This recipe for chicken roasted with chorizo and peppers is perfect for a light lunch with friends. The chicken is baked w..

..ood and I love to attempt to recreate Spanish classics or traditional recipes with a Spanish dish. I'm always intrigued on how the professional..

..I imagine these would be pretty fine tapas too. I'd put the slices of chorizo and a scallop on a toothpick and drizzle them in the pan juices, ..