I may have mentioned before that a glut of rhubarb is never something I consider to be a problem. I love the stuff and
Okay I will be honest the kisses whilst delicious, didn't quite look as presentable as I’d planned in my head or noteboo
Hazelnut Coffee Biscuits Makes 24 Ingredients: - 125g plain white flour, sifted - ½ tsp ground cinnamon -
Did you bake up a storm on World Baking Day? I certainly did! The red velvet cupcakes I made for my mom were a huge succ
I'm super excited to be joining the We Should Cocoa Challenge, a brilliantly chocolatey baking challenge devised by Char
When I first began baking, all those years ago in Canada, my Mum would always exhort me to to cut back on the amount of
Amaretti and Apricot Layered Fool Flowers and Fools, Peaches and Pies: Easy Late Summertime Recipes….. Peaches and Crea
Quick post today as I just remembered that I start back at work tomorrow and for the past two weeks I have done nothing!
Strawberries & Cream Quick Trifle Pots June Thrifty & Organic Meal Planner: Salmon, Watercress & Strawberry Delights!
A question posed: how does one pep up a biting Monday morning after risking life and wheels navigating paths past bullis
I rather love September – not only because my favourite (!) son was born towards the latter end of the month but also be
Sticky Toffee Squares with Toffee Sauce Serves 6-8 Ingredients: - 50g unsalted butter - 175g light brown