600ml/1 pint white wine vinegar, 250g/9oz caster sugar, 50g/2oz freshly grated horseradish root (or creamed horseradish sauce), 2-3 sprigs thyme, 1 bay leaf
1 small ham hock, washed, 2 pig's trotters (approximately 550g/1lb 4oz in total), 2 pig's ears, 500g/17½oz salt, 3 litres/5 pints water
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..lace of the main course. There are so many "meat and vegetable" combination meals out there, that it is nice to ..
..ose simplicity belies it's full flavour. Lobster Terrine ( You could substitute the lobster for a mixture ..
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