The cuisine of the Lombardy region is more varied than many of Italy's other regions, this is due it's geographic
Made with sausage, dark kale and potatoes, this rustic Italian soup makes a comforting and delicious winter dinner!
Zuppa di Farro - Italian Spelt & Borlotti Beans Soup By Claire, Febr
Ingredienti 4 cipolle medie 1 lt di brodo vegetale 50 gr burro 1 bicchiere di vino spezie cheddar o altro formaggio fil
There are literally thousands of different varieties of wine grapes grown in Italy today, the majority of which are trad